高中英語人教版 (2019)選擇性必修第一冊Unit 1 People of Achievement同步達(dá)標(biāo)檢測題-試卷下載-教習(xí)網(wǎng)

第一節(jié)(共10小題:每小題2分, 滿分20分)
閱讀下列短文, 從每題所給的A、B、C、D四個選項中選出最佳選項。
A
（2021·黑龍江）Cntrlling yur fd lngings and drpping punds fast is easy: Just eat breakfast. The editrs f Eat This, Nt That! carried ut researches t determine sme best breakfast fds fr weight lss.
Black Beans
Prtein, per 1/2 cup: 7g
Black beans will nt nly fill yu up fr hurs but als help slim yu dwn. Wake Frest Baptist Medical Center researchers fund that with black beans cnsumed(消耗) daily, study participants’ fat reduced by 4 percent ver tw years.
Peanut Butter
Prtein, per 2 tbsp: 7-8g
While prcessed peanut butter is filled with sugar and ils, the real stuff is made with just tw ingredients: salt and peanuts. The peanut is filled with heart-healthy mnunsaturated(單不飽和的) fats. Nutritinist and persnal trainer Kristin Reisinger suggests using the healthy fat in an AM smthie.
Almnd Butter
Prtein, per 2 tbsp: 7-8g
“Almnd butter is high in prtein, fiber and mnunsaturated fats,”says Martha McKittrick, RDN, CDE. “Studies have als shwn that peple wh eat nuts are less likely t becme verweight than thse wh avid them, likely because it helps yu feel fuller.” T get the benefits at breakfast, McKittrick suggests spreading sme nut butter n the whle grain tast.
Eggs
Prtein, per tw large eggs: 13g
“Eggs are an excellent surce f prtein and ther healthy nutrients including fat-burning chline(膽堿),”says McKittrick. Chline, als fund in lean meats, seafd and cllard greens, attacks the gene mechanism that causes yur bdy t stre fat arund yur liver, accrding t Zer Belly Ckbk. The mre eggs yu eat, the less egg-shaped yu get.
1．Which tw fds cntain the same amunt f prtein?
A．Black beans and eggs.B．Almnd butter and eggs.
C．Black beans and peanut butter.D．Peanut butter and almnd butter.
2．Hw des almnd butter help cntrl weight?
A．It helps peple sleep better.B．It makes peple feel fuller.
C．It ffers peple mre prtein.D．It makes peple burn mre calries.
3．Which f the fllwing fds cntains fat-burning chline?
A．Shellfish.B．Crn.C．Fat.D．Tmates.
B
（2021·杭州之江高級中學(xué)高一期中）A British friend tld me he culdn’t understand why Chinese peple lve eating sunflwer seeds as a snack s much “I’ve met a lt f lder Chinese and many have a crack in their frnt teeth; I believe that’s frm cracking the seeds,” he said.
I had never nticed the habit, but nce he mentined it, I suddenly became mre aware. I realized that whenever I’m watching TV r typing a reprt, I always start mindlessly cracking sunflwer seeds. My friend desn’t like sunflwer seeds, and, t him, it seems unnecessary t wrk s much just t get ne small seed.
When we were yung, the whle family wuld usually get tgether fr Chinese New Year. Then, we all lived clse t ne anther, usually in a small city, and smetimes even neighbrs wuld g dr-t-dr n Chinese New Year’s Eve t check ut what every husehld was making.
I remember my parents wuld be in the kitchen cking. Out in the living rm, a large table wuld already be laid ut, cmplete with fancy tableclth, ready-made dumping fillings, and dishes full f candy, fruits and sunflwer seeds.
Sme f the dishes were t be ffered t ur ancestrs later, while thers were fr neighbrs and children t eat be-fre the evening feast. I must have learned hw t crack sunflwer seeds back then.
I dn’t think it’s right t criticize ne’s chice in fd r eating habits, n matter hw strange they may seem.
It’s nt nly in China. When I went abrad, I fund peple had all srts f strange habits when it came t fd. In Denmark, they put salted red fish n bread and eat it fr dinner, n matter hw much it ruins yur breath. They think it’s a delicacy, and it’s cnnected t their culture. I think it’s a wnderful traditin.
4．What did the writer becme aware f?
A．She had a habit f cracking sunflwer seeds.
B．She had ever typed a reprt abut seeds.
C．She are varius snacks while watching TV.
D．She damaged her teeth by eating sunflwer seeds.
5．The writer’s t Denmark’s way f eating bread is ________.
A．criticalB．a(chǎn)cceptable
C．dubtfulD．neutral
6．What lessn can we learn frm the stry?
A．One kind f fd desn’t necessarily suit everyne.
B．It is gd t frm healthy eating habits.
C．Changing yur eating habits will change yur life.
D．Eating habits cme frm a certain culture.
C
（2020·深圳實驗學(xué)校光明部高二期中）What’s the pint in dining ut when we can have whatever meal we want delivered t ur hmes as we watch mvies n ur giant flat-screen TV? Accrding t statistics frm Technmic, 86% f cnsumers are using ff-premise (非經(jīng)營現(xiàn)場的) channels at least nce a mnth, and a third f cnsumers are using it mre than they did a year ag.
Mst restaurants cmpanies are chasing these trends simply t keep up with quickly changing cnsumer demands. Fazli’s has spent the past tw years investing in its drive-thrugh, carry-ut, catering and delivery businesses, and has launched a new lyalty app aimed at making carry-ut rders easier. These effrts have paid ff s far — ff-premise sales are up 18.5% ver last year fr the cmpany, said Jennifer Crawfrd, directr f ff-premise sales at Fazli’s.
But, she nted that sales aren’t the nly benefit t giving pririty t these channels. “The ff-premise channel is a great pprtunity t cmmunicate and cnnect with a new cnsumer grup,” Crawfrd said. “Many f ur ff-premise guests have nt dined in a Fazli’s r experienced ur menu. With ptins like third-party delivery and nline rdering, we have the capability t tap int ptential new guests.”
Sales lifts and new custmer ptential are great rewards, t be sure. But that desn’t mean carrying ut ff-premise channels cmes withut challenges. Crawfrd said a big ne is the lack f cntrl and maintaining the guest relatinship. “When a guest dines in, we can prvide a level f service that imprves the cnsumer dining experience,” she said. The lack f cntrl extends int the digital experience, as third-party apps can als be an issue. “Orders are nt ften prcessed prperly due t the drp-dwn (下拉式) menus and default (默認(rèn)) rders in third-party sftware,” Crawfrd said. She added that staffing issues can als arise when heavy delivery perids verlap restaurant busy hurs and maintaining fd quality and integrity (完好) during delivery time is tricky fr certain dishes.
Nevertheless, Crawfrd believed the juice is very much wrth the squeeze. “Acrss the industry, dine-in traffic cntinues t decline r remain flat. If brands are nt driving sales thrugh catering, carry-ut and delivery, they are missing ut n incme,” she said.
7．Why des Fazli’s invest in ff-premise channels?
A．Because it wants t lead the latest changes.
B．Because it wants t see the ptential f its cnsumers.
C．Because it wants t survive in the changing cnsumer trend.
D．Because it wants t cmmunicate and cnnect with its new cnsumers.
8．What can we knw frm Paragraph 4?
A．It is challenging t maintain quality and integrity f dishes during delivery.
B．Third-party apps cannt ffer as gd an experience f rdering as restaurants.
C．Third-party apps may get ut f cntrl when cnsumers experience nline rdering.
D．During heavy delivery perids, mre staff is always needed t deal with busy dine-in traffic.
9．What is Crawfrd’ s attitude twards ff-premise channels?
A．Favrable.B．Dubtful.C．Ambiguus.D．Cautius.
10．What is the text mainly abut?
A．What challenges ff-premise channels create.
B．Why restaurants are priritizing ff-premise channels.
C．Hw imprtant ff-premise channels are fr restaurant.
D．Hw restaurants are adapting t the rise f delivery business.
第二節(jié)(共5小題:每小題2分, 滿分10分)
閱讀下面短文, 從短文后的選項中選出可以填入空白處的最佳選項。選項中有兩項為多余選項。
（2020·江蘇）It’s cmmn that yu dine ut with backgrund music filling the restaurant. Tday, mealtime music has becme s ppular that we ignre hw listening t music affects ur dining experience. 11．
Peple Eat On Beat
Just as listening t fast music while exercising tends t make peple run faster, studies have shwn that fast tunes actually make diners eat faster. 12． They play sngs with fast music during busy lunch rushes and select mre relaxing sngs when there are plenty f pen tables.
Music Changes The Cncept Of Time
13． Studies have shwn that playing classical music during eating can help peple lse track f time in the mst effective way. Playing familiar sngs, n the ther hand, actually helps peple judge hw lng they’ve been staying.
Music Influences Behavir
Studies have prved that music can influence the behavir f listeners. 14． In cntrast, quiet and relaxing music inspires plite talks and creates a mre rmantic atmsphere.
Music Changes Hw Fd Tastes
Research has indicated that sund and frequency play a big rle in hw ur brain reacts t the taste. 15． High frequencies add t sweetness while lw frequencies increase bitterness. And lud backgrund nises has the tendency t decrease the verall enjyment f fd.
A．Time flies when yu’re having fun.
B．Many restaurateurs have used this research t cntrl paces as needed.
C．Lud music tends t encurage lud cnversatin and increased drinking.
D．Certain tunes and sngs can even affect ur feeling f fd when we are eating it.
E．Researchers lk at whether r nt lud, fast music may increase the amunt f eaten fd.
F．The luder the music, the mre ckies, chips, and sugary drinks shppers ended up adding t their carts.
G．Many studies say that music can actually affect eating pace, time cncept, table behavir and fd tastes.

第二部分語言運(yùn)用(共兩節(jié)，滿分30分)
第一節(jié)(共15小題:每小題1分，滿分15分)
閱讀下面短文, 從每題所給的A、B、C、D四個選項中選出可以填入空白處的最佳選項。
（2021·江蘇省鎮(zhèn)江第一中學(xué)高一期中） What are the fds that yu can nly taste in memries? Yur mther's biscuits? The pies yu made as a child? And what are the recipes that help yu 16 yur memries?
This mrning, fr the first time in ver a year, made Dutch Babies, a kind f pancake. I'm a pr ck wh's always 17 t pull anything ut f the ven that isn't burnt. But 18 , I get lucky.
Making Dutch Babies brings t my mind sme f the 19 memries f my life. I've made Dutch Babies many times fr sleepvers and 20 . They were always a hit, 21 burned them.
After my kids grew up, I didn't ck much fr years, except fr hlidays r ther 22 ccasins. When we had a family 23 , I'd make Dutch Babies fr breakfast.
I can't recall the last time I made Dutch Babies, befre tday. I knw it was 24 a year, befre life was 25 fr COVID-19, and we stpped having guests.
S why did I make them this 26 fr nly my husband and me? It's been a(n) 27 year fr all f us, filled with things we culdn't d. I was 28 t celebrate being alive.
Gd fd can feed a hungry crwd. But if it's made with lve and 29 , it can fill a(n) 30 with the hpe f better days t cme. S, add yur wn memries.
16．A．shapeB．cnfirmC．refreshD．share
17．A．disturbedB．a(chǎn)mazedC．embarrassedD．disappinted
18．A．instantlyB．frequentlyC．generallyD．ccasinally
19．A．srrwfulB．regretfulC．fantasticD．unbearable
20．A．hstsB．clleaguesC．studentsD．guests
21．A．even ifB．in caseC．in thatD．a(chǎn)s if
22．A．variusB．infrmalC．specialD．previus
23．A．prblemB．reuninC．quarrelD．discussin
24．A．mre thanB．rather thanC．less thanD．ther than
25．A．brken dwnB．put dwnC．shut dwnD．pulled dwn
26．A．eveningB．mmentC．a(chǎn)fternnD．mrning
27．A．easyB．tughC．busyD．nrmal
28．A．persuadedB．likelyC．encuragedD．eager
29．A．memriesB．giftsC．desireD．freedm
30．A．muthB．stmachC．sulD．brain
第二節(jié) (共10小題；每小題1.5分，滿分15分)
閱讀下面短文，在空白處填入1個適當(dāng)?shù)膯卧~或括號內(nèi)單詞的正確形式。
（2021·湖南常德市一中高一專題練習(xí)）
Eating in China
The muth-watering ht pts f Sichuan are as famus verseas as they are in China, and the ht flavur is enugh t heat up a cld midwinter evening r t let lse rivers f sweat n a summer afternn. I gave it my 31． (ne) try last night, tgether with a few lcal friends! As the sup bubbled slwly ver a gas burner in the middle f the table, its surface 32．(cver) with a beautiful layer f chillies, Sichuan peppers, spring nins and red il. 33． (slw) at first, and then faster and faster, we tipped plates f fresh meat, fish and vegetables int the pt. The ht flavur quickened ur 34． (laugh) and cnversatin, making the meal the perfect way t relax with friends.
Sichuan ht pts are perfect fr the damp, fggy climate 35． which they were invented. They are believed 36．(start) ff in the late Qing Dynasty as a way fr batmen n the Yangtze River t keep warm during the cld and wet winters. In the beginning, the delicius dish was made simply by 37． (bil) vegetables, chillies and Sichuan peppers in water. Over time, it 38．(expand) t include multiple ptins f sups, vegetables, meats and sauces, appealing t peple f different tastes. 39． I lve best abut Sichuan ht pts is that they ffer a great pprtunity t scialize with friends since a meal can last fr hurs. I instantly became 40． big fan f Sichuan ht pts and I’ll sn be back fr mre!

第三部分寫作（共兩節(jié)，滿分40分）
應(yīng)用文寫作（滿分15分)
（2019·廣西高二期末）假定你是李華，你校將舉辦主題為“Healthy Eating”的健康飲食講座。你的留學(xué)生朋友Jhn對中國飲食很感興趣，請你用英語寫一封郵件，邀請他參加此次活動。內(nèi)容包括以下要點(diǎn)：
1.活動時間和地點(diǎn)；
2.活動的內(nèi)容和意義。
注意：
1.詞數(shù)100詞左右；
2.可以適當(dāng)增加細(xì)節(jié)，使行文連貫。
Dear Jhn,
_____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________
Yurs,
Li Hua
第二節(jié)(滿分25分)
閱讀下面材料，根據(jù)其內(nèi)容和所給段落開頭語續(xù)寫兩段，使之構(gòu)成一篇完整的短文。
（2021·湖南長沙市·長郡中學(xué)高二開學(xué)考試）閱讀下面材料，根據(jù)其內(nèi)容和所給段落開頭語續(xù)寫兩段，使之構(gòu)成一篇完整的短文。續(xù)寫的詞數(shù)應(yīng)為150左右。
A merchant sent his sn t learn the secret f happiness frm the wisest men. The yung man wandered thrugh the desert fr frty days until he reached a beautiful castle at the tp f a muntain. There lived the wise man that the yung man was lking fr.
Hwever, instead f finding the hly man, ur her entered a rm and saw a great deal f activity: merchants cming and ging, peple chatting in the crners, a band was playing sweet music, and there was a table with different kinds f delicius fd n it. The wise man talked t everybdy, and the yung man had t wait fr tw hurs until it was time fr him.
The wise man listened attentively (注意地) t the reasn fr the by’s visit, but tld him that at that mment he did nt have the time t explain t him the secret f happiness. He ffered his suggestin that the yung man take a walk arund his castle and cme back in tw hurs’ time.
“Hwever, I want t ask yu a favr,” he added, handing the by a teaspn, in which he pured tw drps f il. “While yu walk, carry this spn and dn’t let the il spill (溢出).”
The yung man began t walk arund the castle, always keeping his eyes fixed n the spn. At the end f tw hurs he returned t the presence f the wise man.
“S,” asked the wise man, “did yu see the beautiful curtains hanging frm the windws f my dining rm? Did yu see the garden that the master f gardeners tk ten years t create? Did yu ntice the beautiful furniture in my library?”
Embarrassed, the yung man admitted that he had seen nthing. His nly cncern was nt t spill the drps f il the wise man had given him.
“S, g back and see the wnders f my wrld,” said the wise man. “Yu can’t trust a man if yu dn’t knw his huse.”
注意：
1. 續(xù)寫詞數(shù)應(yīng)為150左右；
2. 請按如下格式在答題卡的相應(yīng)位置作答。
Nw mre at ease, the yung man tk the spn and walked arund the castle again.
_________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________
“But where are the tw drps f il I gave yu?” asked the wise man.
______________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________

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