But ne mther has an unusual g-t ingredient fr her children's lunches. Jenny Mllen uses funny-lking candy eyes. She has learned that her children will eat any healthy fd if it has edible eyeballs attached. The “eyeballs” are really pieces f candy.
Her children laugh while they eat healthy fds like bell peppers, kiwis, r dates. Mllen says candy “eyes” make lunch mre fun.
“Hnestly, first f all, just buy yurself sme candy ggly eyes. They are tried-and-true,” she said. She admits that “yu lse smething nutritinally” by giving children candy. But she thinks that getting children t eat healthy fd by putting candy n it is wrth it.
Mllen's lunch tricks bring tgether fd and craft. She uses tricks because her tw sns hate t eat different kinds f fds. S, she decrates their fd t resemble animals r even their favrite Pkémn characters. She makes edible “bugs” made frm dates, pretzel sticks fr the legs, and, f curse, candy “eyes”. She als uses leftver Chinese fd t make panda bears frm rice and seaweed.
Mllen says her lunch prjects are easy t d. And her sns think they have wn a big prize at their midday meal. Mllen says making fun-lking, artful lunches fr her children helps ease her guilt as she is a wrking mm. Her artful lunches are her way f reminding her children that she is thinking f them.
Mllen says she als wants t teach them healthy eating habits. She says that by getting kids t eat vegetables at a yung age, they will grw up t eat healthy fds later in life. She als says it is a gd way t get children t try fds frm ther cultures. If they need t be “tricked” smetimes, that is kay.
1.What's the purpse f Mllen's lunch prjects?
A.T make her children's day.
B.T remind peple t save fd.
C.T persuade ther parents t fllw suit.
D.T ensure her children's healthy diet.
2.What is typical f Mllen's lunch?
A.It cntains all kinds f fd.
B.It is cmprised f candy.
C.It cmbines art and nutritin.
D.It is full f Chinese styles.
3.Hw have Mllen's lunch prjects affected her children?
A.They have taken t their fun-lking lunches.
B.They have braden their knwledge f fd.
C.They have bnded with their favrite animals.
D.They have swept t victry in the meal cmpetitins.
4.What are the last tw paragraphs mainly abut?
A.Mllen's plans fr cking lunches.
B.The benefits f Mllen's lunch tricks.
C.Mllen's expectatins f her children.
D.The culture elements in Mllen's lunch.
B
[2023·山東省實驗中學高三一模]We all knw eating ultra-prcessed fds that make ur lives easier—such as sauces, and frzen pizza—isn't gd fr ur health. Studies have fund they can raise ur risk f besity, heart prblems, diabetes and cancer. They may even shrten ur lives. Nw, a new study has revealed eating mre ultra-prcessed fds may cntribute t verall cgnitive decline, including the brain executive functining—the ability t prcess infrmatin and make decisins.
“While in need f further study, the new results are quite cmpelling and emphasize the critical rle fr prper nutritin in preserving and prmting brain health and reducing risk fr brain diseases,”said Tanzi, prfessr at Harvard Medical Schl. He was nt invlved in the study but he said in his bk, “They, are, very high in sugar, salt and fat, prmting systemic inflammatin, perhaps the mst majr threat t healthy aging. Meanwhile, since they are cnvenient and quick, they als replace fiber fds imprtant fr maintaining the health and balance f bacteria in yur gut,” he added, “which is particularly imprtant fr brain health and reducing risk f age-related brain diseases like Alzheimer”.
The study, presented at the 2022 Alzheimer's Assciatin Internatinal Cnference, fllwed ver 10,000 Brazilians fr 10 years. “In Brazil, ultra-prcessed fds make up 25% t 30% f ttal calrie intake. We have McDnald's and Burger King. It is nt very different frm many ther Western cuntries,” said cauthr Dr. Suemt. Ultra-prcessed fds are defined as “industrial frmulatins f fd substances cntaining little r n whle fds and typically include flavrings, clrings and ther chemical additives” accrding t the study.
“Peple cnsuming ver 20% f daily calries frm prcessed fds had a 28% faster decline in glbal cgnitin and a 25% faster decline in executive functining cmpared t peple wh nt,” said study cauthr Natalia. Thse in the study wh ate the mst ultra-prcessed fds were “mre likely t be yunger, wmen, white, had higher educatin and incmes, and were mre likely t have never smked,” the study fund.
“Peple need t knw they shuld ck mre,” Suemt said. “And it's wrth it because yu're ging t prtect yur heart and guard yur brain,” she added.
5.What des the underlined wrd “cmpelling” mean in Paragraph 2?
A.Cnvincing. B.Surprising.
C.Suspicius. D.Invaluable.
6.What d we knw frm the passage?
A.Whever never cks is sure t develp Alzheimer.
B.Ultra-prcessed fds nly affect yur executive functin.
C.Tanzi is the first t find the prblem with Ultra-prcessed fds.
D.Brazilians' calrie intake is nt different frm mst westerners.
7.Wh is likely t eat mre ultra-prcessed fds?
A.An ld beggar.
B.A heavy smker.
C.A yung prfessr.
D.A lw-incme man.
8.What's the main idea f this passage?
A.Ultra-prcessed fds can harm yur health.
B.Fiber fds can reduce the risk f Alzheimer.
C.Fiber fds may maintain the balance f bacteria.
D.Ultra-prcessed fds will lead t cgnitive decline.
[答題區(qū)]
Ⅱ.七選五
Getting lder invlves changes in all realms f life, frm the physical t the mental, t the scial, emtinal, sexual, and mre. Ideally, yu'll have already been practicing healthy habits thrughut yur life. But even if yu haven't, it's never t late t start taking active steps t maintain and even imprve yur health. Adpting even a few f the habits will start yu n the right track.
__1__ Accrding t Medline Plus, exercising regularly can imprve yur balance, help keep yu mbile, imprve yur md by reducing feelings f anxiety and depressin, and cntribute t better cgnitive functining. __2__ Any exercise at all is better than nne. CDC recmmends 150 minutes f mderate-intensity aerbic activity each week; yu can further break this dwn int 30 active minutes a day fr five days a week.
One article fund that participants wh reprted higher levels f scial activity were mre likely t experience mre psitive mds, fewer negative feelings, and higher levels f physical activity. If yu dn't currently have an active scial life, lk fr pprtunities t recnnect with ld friends r make new nes. __3__
Regular checkups with yur dctr are pprtunities t catch prblems early and treat them befre they becme bigger prblems. If yu are experiencing memry r mbility issues, r have been recently hspitalized, yu may want t schedule an appintment with geriatricians (老年病學專家). __4__ Fllwing an initial cnsultatin, they can help yu create a care plan tailred t yur needs.
It may seem like a n-brainer, but it bears repeating that yu shuld always take any medicatin prescribed t yu exactly as directed by yur dctr. Hwever, it's als wrth ding a peridic medicatin review with yur primary care dctr t discuss whether all f yur prescriptins are still necessary. __5__
A.It's als an imprtant part f managing sme chrnic diseases.
B.They specialize in the care and treatment f lder peple.
C.Keep in mind that yur pharmacist is anther resurce fr infrmatin.
D.Seek ut like-minded thers that crrespnds t an interest f yurs.
E.Keeping physically active can help reduce many f the effects f aging.
F.Feeling cnstantly exhausted r depressed is nt nrmal at any age.
G.It's imprtant t knw what's nrmal fr yur bdy as yu age.
[答題區(qū)]
1.________ 2.________ 3.________
4.________ 5.________
Ⅲ.語法填空
[2023·浙江省紹興市高三二模]Eating Chinese fd can be beneficial fr yur health. Chinese dishes are ften packed with vegetables, lean prteins, and healthy grains like rice and ndles, which __1__ (make) them a great surce f vitamins nutrients, and ther essential __2__ (mineral).
Chinese fd is als __3__ (relative) inexpensive, making it a great ptin fr eaters. Many dishes can be easily custmized t meet dietary restrictins r preferences, and takeut ptins make it easy __4__ (enjy) a delicius meal withut spending much time in the kitchen.
Chinese fd is ften thught f as a single type f cuisine, __5__ there are actually many different reginal variatins. Cantnese cuisine __6__ (characterize) by light and flavrful dishes that ften cntain seafd while Szechuan dishes are knwn __7__ their spicy (辛辣的) flavrings. Hunan cuisine is typically __8__ (heavy) than thers, incrprating ingredients like chilies and garlic.
In cnclusin, eating Chinese fd can be a nutritius and ecnmic way t get a variety f flavrs and textures n yur plate. With a little bit f research and knwledge, yu can enjy all the delicius flavrs f Chinese cuisine in __9__ healthy and safe way. S dn't be afraid t explre the wrld f Chinese fd and discver all the __10__ (wnder) tastes it has t ffer!
[答題區(qū)]
1.________ 2.________ 3.________
4.________ 5.________ 6.________
7.________ 8.________ 9.________
10.________
熱點話題三 倡導健康生活
Ⅰ.閱讀理解
A
【語篇解讀】 本文是一篇記敘文。文章主要講述一位媽媽為了使孩子吃到營養(yǎng)均衡的午餐,變著花樣為孩子們準備午餐的故事。
1.答案與解析:D 推理判斷題。根據(jù)第四段中“She admits that ‘yu lse smething nutritinally’ by giving children candy. But she thinks that getting children t eat healthy fd by putting candy n it is wrth it.”可知莫倫的午餐項目的目的是確保孩子們的健康飲食。make ne's day “令某人開心”;fllw suit “效仿”。故選D。
2.答案與解析:C 細節(jié)理解題。根據(jù)第五段“Mllen's lunch tricks bring tgether fd and craft. She uses tricks because her tw sns hate t eat different kinds f fds. S, she decrates their fd t resemble animals r even their favrite Pkémn characters.”可知莫倫午餐的特點是“藝術(shù)與營養(yǎng)相結(jié)合”。故選C。
3.答案與解析:A 細節(jié)理解題。根據(jù)第六段第二句“And her sns think they have wn a big prize at their midday meal.”,本句使用暗語的修辭手法,她的兒子吃到媽媽做的午餐認為就像中獎一樣,表現(xiàn)出對午餐的期待和喜愛。take t “喜歡上” ;bnd with“與……建立聯(lián)系”;sweet t victry “大獲全勝”。故選A。
4.答案與解析:B 主旨大意題。根據(jù)倒數(shù)第二段“Mllen says making fun-lking, artful lunches fr her children helps ease her guilt as she is a wrking mm.”以及最后一段“She says that by getting kids t eat vegetables at a yung age, they will grw up t eat healthy fds later in life.”可知最后兩段主要是講述莫倫的花樣午餐對她自己及孩子的好處。故選B。
B
【語篇解讀】 本文是一篇說明文。一項新的研究表明,吃更多的超加工食品可能會導致整體認知能力下降,包括大腦執(zhí)行功能——處理信息和做出決定的能力。文章解釋了研究開展的過程、發(fā)現(xiàn)以及人們對此研究的看法。
5.答案與解析:A 詞句猜測題。根據(jù)畫線詞上文“While in need f further study”以及后文“and emphasize the critical rle fr prper nutritin in preserving and prmting brain health and reducing risk fr brain diseases”可知,雖然還需要進一步的研究,但新的研究結(jié)果相當令人信服,并強調(diào)了適當?shù)臓I養(yǎng)在保護和促進大腦健康、降低大腦疾病風險方面的關(guān)鍵作用。故畫線詞意思是“令人信服的”。
6.答案與解析:D 細節(jié)理解題。根據(jù)第三段“In Brazil, ultra-prcessed fds make up 25% t 30% f ttal calrie intake. We have McDnald's and Burger King. It is nt very different frm many ther Western cuntries”可知,巴西人的卡路里攝入量與大多數(shù)西方人沒有什么不同。
7.答案與解析:C 推理判斷題。根據(jù)倒數(shù)第二段“Thse in the study wh ate the mst ultra-prcessed fds were ‘mre likely t be yunger, wmen, white, had higher educatin and incmes, and were mre likely t have never smked,’ the study fund.”可知,一位年輕的教授可能會吃更多的超加工食品。
8.答案與解析:D 主旨大意題。根據(jù)第一段“Nw, a new study has revealed eating mre ultra-prcessed fds may cntribute t verall cgnitive decline, including the brain executive functining—the ability t prcess infrmatin and make decisins.”結(jié)合文章解釋了研究開展的過程、發(fā)現(xiàn)以及人們對此研究的看法??芍?,這篇文章的主旨是超加工食品會導致認知能力下降。
Ⅱ.七選五
【語篇解讀】 本文是一篇說明文。隨著年齡的增大,我們該如何保持健康、幸福的生活狀態(tài)。第一段提出話題,后面四段提出具體的方法和建議。
1.答案與解析:E 分析設(shè)空,位于段首,應(yīng)是本段的中心句,根據(jù)后文“Accrding t Medline Plus, exercising regularly can imprve yur balance, help keep yu mbile, imprve yur md by reducing feelings f anxiety and depressin, and cntribute t better cgnitive functining.”可知,本段主要講述了鍛煉身體來減少許多衰老的影響,故選E。
2.答案與解析:A 根據(jù)前文“Accrding t Medline Plus, exercising regularly can imprve yur balance, help keep yu mbile, imprve yur md by reducing feelings f anxiety and depressin, and cntribute t better cgnitive functining.”可知,此處是講述鍛煉身體的好處, A項中的it代指鍛煉身體,在講述鍛煉身體的好處。
3.答案與解析:D 分析設(shè)空,位于段尾,是對本段的總結(jié)。本段主要講述,通過積極的社交來減少許多衰老的影響,所以D項“Seek ut like-minded thers that crrespnds t an interest f yurs.”是對前文的總結(jié)。
4.答案與解析:B 根據(jù)前文“If yu are experiencing memry r mbility issues, r have been recently hspitalized, yu may want t schedule an appintment with geriatricians (老年病學專家).”以及后文“Fllwing an initial cnsultatin, they can help yu create a care plan tailred t yur needs.”可知,此處是在講述老年醫(yī)生的作用,故選B。
5.答案與解析:C 分析設(shè)空,位于段尾,是對本段的總結(jié),根據(jù)前文可知,此處是在講述和你的各種醫(yī)生保持溝通,所以C項“Keep in mind that yur pharmacist is anther resurce fr infrmatin.(記住,你的藥劑師是另一個信息來源)”符合文意。
Ⅲ.語法填空
【語篇解讀】 本文是一篇說明文。文章主要介紹吃中國菜對你的健康有益且經(jīng)濟實惠。
1.答案與解析:makes 句意:中國菜通常含有蔬菜、瘦肉蛋白和健康的谷物,如米飯和面條,這使它們成為維生素、營養(yǎng)物質(zhì)和其他必需礦物質(zhì)的重要來源。分析句子結(jié)構(gòu)可知,本句是which引導的非限制性定語從句, make作謂語,描述的是客觀事實,用一般現(xiàn)在時,故填makes。
2.答案與解析:minerals 分析句子結(jié)構(gòu)可知,空前是形容詞,所以空處應(yīng)填名詞,mineral意為“礦物質(zhì)”,為可數(shù)名詞,被ther修飾,指其他礦物質(zhì),應(yīng)用名詞復(fù)數(shù)形式。故填minerals。
3.答案與解析:relatively 句意:中國菜也相對便宜,對食客來說是一個很好的選擇。分析句子結(jié)構(gòu)可知,空處修飾空后的形容詞,應(yīng)該用副詞修飾。故填relatively。
4.答案與解析:t enjy 句意:許多菜肴可以很容易地定制,以滿足飲食限制或偏好,外賣選項使享受美味的飯菜很容易,而不用花太多時間在廚房。分析句子結(jié)構(gòu)可知,此處是make it +形容詞+t d sth.意為“使做某事成為/變得……”。故填t enjy。
5.答案與解析:but/ yet 句意:中國菜通常被認為是一種單一的菜肴,但實際上有許多不同的地區(qū)差異。根據(jù)前文“Chinese fd is ften thught f as a single type f cuisine”以及后文“there are actually many different reginal variatins”可知,兩句話之間是轉(zhuǎn)折關(guān)系,故填but/yet。
6.答案與解析:is characterized 句意:粵菜的特點是清淡可口,通常含有海鮮,而川菜則以辛辣著稱。分析句子結(jié)構(gòu)可知,characterize和主語Cantnese cuisine之間是被動關(guān)系,應(yīng)該用被動語態(tài),描述的是客觀事實,用一般現(xiàn)在時。故填is characterized。
7.答案與解析:fr 句意:粵菜的特點是清淡可口,通常含有海鮮,而川菜則以辛辣著稱。分析句子結(jié)構(gòu)可知,此處是固定搭配:be knwn fr意為“因……而著名”。故填fr。
8.答案與解析:heavier 句意:湘菜的味道通常比其他菜重,會加入辣椒和大蒜等食材。分析句子結(jié)構(gòu),空前是系動詞,所以空處應(yīng)填形容詞,再根據(jù)空后的than可知,空處應(yīng)用形容詞的比較級。故填heavier。
9.答案與解析:a 句意:有了一點點的研究和知識,你就可以以健康和安全的方式享受所有美味的中國菜。分析句子結(jié)構(gòu)可知,此處是固定搭配:in a/an adj. way意為“用……的方式”,空后healthy為輔音音素開頭, 故填a。
10.答案與解析:wnderful 句意:所以,不要害怕探索中國美食的世界,發(fā)現(xiàn)它所提供的所有美妙的味道!分析句子結(jié)構(gòu)可知,空后是名詞,所以空處應(yīng)填形容詞作定語,故填wnderful。
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